{"product_id":"cherrapunji-berry-gin-75cl-pack-of-6","title":"Cherrapunji Berry Gin 75cl - Pack of 6","description":"\u003cp\u003eSix bottles of India's first mountain berry gin. Naturally blush. Unsweetened. Uncoloured. Utterly unlike anything else on the shelf.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe Cherrapunji Berry Gin is built on the same award-winning rainwater-distilled base as the Eastern Craft Gin — then elevated with wild Sohiong berries and Dyingling cherry blossoms, both harvested by hand for just a few weeks each autumn in the Khasi and Jaintia Hills. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eA wild berry. Six weeks a year. Nowhere else on earth.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eDeep in the Khasi and Jaintia Hills of Meghalaya, as the monsoon rains retreat and the highlands begin to bloom pink with Dyingling cherry blossoms, the Sohiong berry quietly ripens. It grows uncultivated, entirely on its own terms, for no more than six weeks each autumn. It is known only to those who live closest to the land — and harvested by the same local farmers who have always known where to find it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCherrapunji Berry Gin was built around this single, elusive ingredient. Not to let the fruit overpower the gin, but to let it support it — adding dark, sweet-tart depth and structural complexity while keeping the spirit composed, layered, and true to its base.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhat makes it extraordinary:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe Sohiong berry is macerated and infused — never extracted — preserving its flavour integrity. The Dyingling cherry blossoms are cold-infused at peak bloom, spending just enough time in the spirit to leave a soft, lifted floral character without competing with the berry. The result is a naturally blush gin: no colouring, no sweeteners, nothing manufactured. Taro root (Kashriew in Khasi) adds a rounded, vanilla-like creaminess and mouthfeel. Khasi mandarin and Kaji Nemu lemon lift the whole profile with a clean citrus edge. Eastern Himalayan juniper anchors it all.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eTasting profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cem\u003eFlavour notes:\u003c\/em\u003e Sweet-tart Sohiong berry and cherry blossom at the fore, taro root softness and chamomile warmth, lifted with Khasi mandarin and lime peel\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cem\u003eBody:\u003c\/em\u003e Smooth, rounded, gently fruit-forward — structured rather than sweet\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cem\u003eFinish:\u003c\/em\u003e Clean and composed, with a lingering floral-fruity softness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eThe bottle:\u003c\/strong\u003e The same military-grade SS304 stainless steel as the original — 158 grams, reusable for 12+ years, fully recyclable. The Berry Gin carries its own distinct visual identity, extending the Cherrapunji Eastern Craft legacy with illustrations that reflect the highland landscape in its autumn bloom.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eSourced in season. Produced in restraint.\u003c\/strong\u003e Sohiong is inherently seasonal and harvested in limited quantities. Cherrapunji produces in rhythm with its natural availability — not scaling beyond what the land offers. Every bottle in this pack represents that commitment.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhat's in the box:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e6× Cherrapunji Berry Gin with Sohiong Berries (750ml) with reusable steel bottle,\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cem\u003eFor bars and retailers who want something on their shelf that no one else has. A gin that earns its place in the conversation.\u003c\/em\u003e\u003c\/p\u003e","brand":"Zarf Spirits","offers":[{"title":"Default Title","offer_id":53529500320023,"sku":null,"price":340.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6135\/9127\/files\/Cherrapunji_Berry_Gin_pack_6.jpg?v=1781191466","url":"https:\/\/www.zarfspirits.ch\/en\/products\/cherrapunji-berry-gin-75cl-pack-of-6","provider":"ZARF","version":"1.0","type":"link"}